20 February 11 • SCB

As I’ve mentioned, I think we can be a little hasty to leave winter behind, which is why I am so excited that the Winter issue of 3191 Quarterly is here. Let’s celebrate it a little longer.

How about a hot toddy? I share my recipe in the Winter Q. There’s split pea soup too, with three variations on the recipe to suit your tastes. That stuff’s pure comfort to me.

I join my mom in her studio to dye scarves with a folded shibori technique and show you how. Brighten up the last of the gray winter days and stay warm too.

There’s much more in there that I’m excited to share with everyone. Please, take a look. And, as always, thank you to all our wonderful subscribers worldwide. I hope you enjoy your new issue!